Classic pumpkin Spice cake
A moist, flavorful cake infused with pumpkin and autumn spices, often layered and frosted with cream cheese icing.
ingredients: Pumpkin puree, flour, sugar, vegetable oil, eggs, cinnamon, nutmeg, baking powder, and soda.
Frost with cream cheese icing and decorate with candied pecans.
Pumpkin Caramel Cheesecake
Pumpkin Caramel Cheesecake is a rich dessert that combines the flavors of pumpkin, caramel, and a creamy cheesecake base. It’s especially popular during the fall season.
Ingredients: For the Crust: Graham crackers or ginger snaps, melted butter, sugar
For the Filling: cream cheese, sugar, eggs, pumpkin puree and spices like nutmeg, ginger and cloves
For the caramel sauce: sugar, butter, heavy cream
optional Toppings: Whipped cream, Chopped pecans, Extra pecans, and sea salt can be used
pumpkin Caramel Cheesecake
Pumpkin Caramel Cheesecake is a dessert that blends the flavors of pumpkin pie and cheesecake, topped with a rich caramel sauce
For the crust: Graham cracker crumbs, melted butter, sugar
For the Cheesecake Filling: cream cheese, sugar, Pumpkin puree, eggs
Cinnamon, nutmeg, and other pumpkin pie spices
For the caramel Topping: sugar, butter, heavy cream
Pumpkin Roll with Cream Cheese Filling
A Pumpkin Roll with Cream Cheese Filling is a classic fall dessert. It consists of a soft, pumpkin-flavored sponge cake rolled with a sweet cream cheese filling.
Ingredients: Pumpkin puree, eggs, sugar, flour, Baking powder and Baking soda, Spices like cinnamon, nutmeg and ginger
For the Cheese Cream Filling: cream cheese, butter, powdered sugar, Vanilla extract
Mini Pumpkin Bundt Cakes
Mini Pumpkin Bundt Cakes are small, pumpkin-flavored cakes baked in a Bundt pan. They are known for their moist texture and rich, spiced pumpkin flavor.
Ingredients: Pumpin puree, while purpose flour, eggs, sugar, vegetable oil or melted butter, baking powder and baking soda, cinnamon such as nutmeg, cinnamon and cloves
For Glaze or topping: powdered sugar, milk or cream, Vanilla extract
Pumpkin Cupcakes with Cinnamon Frosting
Pumpkin Cupcakes with Cinnamon Frosting is a delightful autumn treat, combining the flavors of pumpkin and cinnamon.
ingredients: Pumpkin puree, All-purpose flour, Eggs, Sugar (granulated or brown), Vegetable oil or butter, Baking powder and baking soda, Spices (like cinnamon, nutmeg, ginger)
For the cinnamon Frosting: Butter, powdered sugar, Cinnamon, Vanilla extract, Milk or cream
Pumpkin Gingerbread Trifle
Pumpkin Gingerbread Trifle is a layered dessert combining spiced gingerbread with pumpkin-flavored cream and other sweet elements.
Gingerbread Layer: Gingerbread mix or pre-made gingerbread cake
Pumpkin Layer: Pumpkin puree, Vanilla pudding mix, Whipped cream or whipped topping, Pumpkin pie spice
Additional Layers and Toppings: Crushed gingersnap cookies, More whipped cream or topping, Optional: caramel sauce, nuts, or cinnamon for garnish
pumpkin spice Latte Cake
Pumpkin Spice Latte Cake is a dessert inspired by the popular fall beverage. It typically combines the flavors of pumpkin, coffee, and warm spices.
Ingredients: Pumpkin puree, Flour, Sugar, Eggs, Baking powder and soda, Spices like cinnamon, nutmeg, and ginger, Espresso or strong coffee
For the frosting: Butter, Powdered Sugar, Vanilla extract, Espresso or Coffee Flavouring
Pumpkin Pie is a classic dessert, especially popular during fall and Thanksgiving
Pie Crust: Flour, Butter or shortening, Salt, Water
Filling: Pumpkin puree (canned or fresh), Eggs, Sugar (usually a mix of brown and granulated), Evaporated milk or cream, Spices (cinnamon, ginger, nutmeg, and cloves)
This dessert combines the creaminess of cheesecake with the rich flavor of pumpkin, often featuring a graham cracker or ginger snap crust.
Ingredients: Cream cheese, pumpkin puree, sugar, eggs, vanilla extract, spices, and a crumb crust.
Garnish with whipped cream and a drizzle of caramel sauce.
A dense, moist loaf of bread filled with pumpkin flavor and spices. It can include add-ins like nuts or chocolate chips.
Ingredients: Pumpkin puree, flour, sugar, oil, eggs, spices, baking soda, nuts or chocolate chips
Serve slices warm with butter or cream cheese
Pumpkin Cookies are soft, moist cookies flavored with pumpkin and autumn spices
Ingredients: Pumpkin puree, Flour, Sugar (granulated or brown), Eggs, Butter or oil, Baking powder and soda, Spices (like cinnamon, nutmeg, ginger)
Optional ingredients: Chocolate chips, nuts, chocolate chips, or raisins
Pumpkin Pecan Cobbler
Pumpkin Pecan Cobbler is a warm, comforting dessert that combines the flavors of pumpkin and pecans with a cake-like topping. It’s a popular choice in the fall and during the holiday season.
ingredients: Pumpkin puree, sugar, eggs, evaporated milk, spices, and vanilla extract
for the Cobbler Topping: Flour, baking powder, salt, butter, sugar
pecan layer: pecans
Additional toppings: More pecans, sugar, and butter are often mixed and sprinkled on top before baking.
A cranberry tart is a dessert featuring a pastry crust filled with a mixture of cranberries, sugar, and often other ingredients to enhance the flavor.
Ingredients: Cranberries, sugar, flour, butter, Cornstarch, or Flour, Lemon or orange zest, spices
Bread pudding is a popular dessert made from stale bread soaked in a mixture of milk, eggs, and sugar, then baked until set.
ingredients: Stale bread, milk or cream, eggs, sugar, butter, Vanilla extract, spices